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Posted on September 1, 2007September 26, 2018 by Carol

News of IFFL making the News

News of Carol’s effective packaging of important nutritional facts even gets coverage!

Click here for the article.

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2024: Food Safety and Technology • Archives • Order

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The CFIA has just published its 2022-2023 food fraud report, the findings in which are partially derived from advancements in detection technology also in use by other jurisdictions – the USA, the UK and Australia, to name a few. The University of Minnesota has developed the “Food Protection and Defense Institute” with resources applied to predictive analytics, event modelling and vulnerability risk analysis. Read now

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There is always something new in regulatory compliance – sometimes exciting, sometimes not.

Our What’s New page is a sampling of what we deem to have most impact on the food industry and consumers in Canada , in the USA , and in the EU .

What’s Next

Here we list the emerging factors which have the potential to carve out new and permanent sectors in the agri-food industry. For each dynamic, we provide links to solid information and knowledgeable opinion.

Cell-grown main dishes (aka cultured meat, cultured tissue, clean meat)

Growing concern about UPF (Ultra Processed Food)

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